Spaghetti

Classic Italian spaghetti tossed in a fresh tomato sauce made with ripe tomatoes, garlic, basil, and olive oil. Light, fragrant, and full of authentic Mediterranean flavor.

Timeless Italian favorite – spaghetti sautéed with extra virgin olive oil, garlic, and a touch of chili flakes. Simple, aromatic, and full of bold Mediterranean flavor.

Fresh basil pesto blended with olive oil, cherry tomatoes, and Parmesan – tossed with perfectly cooked spaghetti for a simple yet vibrant Italian classic bursting with flavor and aroma.

Spaghetti tossed in a velvety cream sauce with sautéed mushrooms and a drizzle of aromatic truffle oil. Rich, earthy, and indulgent – a perfect harmony of flavor and elegance.

Perfectly cooked spaghetti tossed in a rich, creamy sauce and topped with tender slices of smoked chicken. Finished with a hint of garlic and herbs for a smooth, savory flavor that melts in your mouth.

Juicy prawns tossed with spaghetti in a rich, flavorful tomato and garlic sauce. Finished with a hint of herbs, olive oil, and fresh basil – a vibrant and aromatic Italian.

Classic Italian comfort – al dente spaghetti served with rich, slow-cooked minced meat sauce simmered in tomatoes, garlic, and herbs. Finished with a touch of Parmesan for a hearty and satisfying meal.

Perfect blend of spaghetti tossed with a medley of fresh seafood – prawns, calamari, and fish – in a light red sauce. Finished with fresh herbs, olive oil, a true taste of the Mediterranean.

Spaghetti tossed in a light cream sauce with tender slices of smoked salmon, zucchini, a hint of garlic, and fresh herbs. Elegant, flavorful, and perfectly balanced – a true taste of coastal Italy.